 @Sqc - Reviews from across the web
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the new york times > travel > new york city guide > restaurant details
sqc, a new restaurant owned by scott quentin campbell, formerly the chef of avenue on the upper west side, has opened at 270 columbus avenue (72nd street). the dinner menu has a french accent.--florence fabricant from off the ...
travel2.nytimes.com
restaurant: @sqc - new york city - reviews of @sqc
pre-theater dinner. atmosphere very stylish and modern. service was poor, crab cakes were loa...
tripadvisor.com
restaurant row - restaurant detail
sqc restaurant bar is the latest force in new yorks upper west sides culinary revolution. chef-owner scott campbell (formerly of avenue bistro) combines culinary influences from france, asia, and the mediterranean in a new american menu. diners are a...
restaurantrow.com
new york metro
excellent french bistro cuisine marvelous crisp frites in a stylish paper cone; she-crab soup, creamy and savory; love the assorted breads served with a head of roasted garlic. dont miss the sinfully rich hot chocolate, its like a dessert in...
reviews.nymetro.com
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Katz's Delicatessen
