Adega Restaurant and Wine Bar - Reviews from across the web
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aol cityguide: denver - restaurants, dining, pizza, mexican & chinese - adega restaurant & wine bar - overview oenophiles and food-lovers rejo... digitalcity.com
review of adega restaurant and wine bar - denver, co, 80202-1042 - boulder citysearch myself and my husbsand enjoy going out, and we dont have a problem spending a lot of money, but adega was the worst dining experience ive had in a looong time. the service was horrible, the food was cold/luke warm, the staff w... boulder.citysearch.com
adega restaurant and wine bar - denver, co, 80202-1042 - boulder citysearch adegas plates are all about presentation--refreshing, startling and beautiful works of art. begin with onion consomme, poured tableside. it sinks under parmesan foam with oxtail at th... boulder.citysearch.com
adega restaurant and wine bar - denver, co, 80202-1042 - boulder citysearch wynkoop st denver, co the scenea glass, temperature-controlled wine cellar, modern artwork depicting local scenes and an illuminated red bar perfectly complement the beautiful people dining on small plates in the bustling bar area. deserving of a manhattan address, this trendy eatery gives urban and... boulder.citysearch.com
the new york times > travel > denver guide > restaurant details the best indication that denver can dish it out just like the big cities, cosmopolitan adega is styled with sleek lines, complementing textures, and a vast wine room that sits at the edge of the dining areas like a giant shrine.... travel2.nytimes.com
with a stunning interior, complicated... with a stunning interior, complicated food and huge wine list, its the most exciting new restaurant... opentable.com
5280 magazine - listing detail at adega restaurant & wine bar, you get a centrally located, 5,000-bottle wine room resting in the heart of the restaurant. innovative a... 5280.com
gayot restaurant reviews seasoned chef bryan moscatello serves up contemporary american cuisine at this hotspot, including crispy seared sea bass, fricassee of rabbit with farfallini, and mango-glazed tenderloin of pork. enjoy the wine bar, with i... gayot.com
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