 Andale - Reviews from across the web
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aol cityguide: washington, dc - restaurants, dining, pizza, mexican & chinese - andale - overview
the essence of yucatan food captu...
digitalcity.com
washington dc | dining | american & caribbean | american | mark restaurant (the) | wcities
chef alison swope, veteran of several successful washington restaurants, presides over this new and trendy restaurant near the mci con...
wcities.com
north america : usa : washington, d.c. : restaurant : andale review
during a visit to the yucatan peninsula a couple of years ago, chef allison swope was so taken with the cuisine of oaxaca, mexico, that upon her return to washington she set about transforming her robust american restaurant, the mark, into th...
frommers.com
restaurant: andale - washington dc - reviews of andale
i met a client here for dinner in sept. 2004. the restaurant is in a convenient location an e...
tripadvisor.com
restaurant row - restaurant detail
andale is the newest culinary adventure for award winning chef alison swope. this time around she has created a menu bursting with authentic mexican cuisine with a complete and traditional latin flavor pulsing through the entire place. perfect for a pre-the...
restaurantrow.com
as executive chef and co-owner...
as executive chef and co-owner, alison swope is andales creative voice, responsible for selecting and re-interpreting the indigenous recipes that have made their way from mexico to washington, dc, and form the basis of the contemporary mexican...
opentable.com
gayot restaurant reviews
replacing the mark, which also starred chef alison swope as does this restaurant, andale is a vibrantly mexican-style restaurant that launches swope on a whole new facet of her culinary career. or, is she just returning to the beloved flav...
gayot.com
andale
much of the areas mexican cooking is really either salvadoran or tex-mex. so it was good for fans of authentic mexican regional cooking when chef alison swope, a veteran of the kitchens at new heights in woodley park and santa fe ea...
washingtonian.com
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