 Barracuda Bistro - Reviews from across the web
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north america : usa : florida : the keys : upper and middle keys : restaurant : barracuda grill review
owned by lance hill and his wife, jan (a former sous chef at little palm island), this small, casual spot serves excellent seafood, steaks, and chops, but unfortunately, its o...
frommers.com
key west | dining | local traditional cuisine | barracuda grill | wcities
fresh seafood that practically jumps from the seas onto your plate is a primary focus in the keys, but this pleasant restaurant also features aged angus beef, meat loaf, and rack of lamb for those who arent much interested in seafood...
wcities.com
the new york times > travel > florida keys guide > restaurant details
if you pigeonhole keys food as grilled fish, barracuda grill will be a revelation. the sophisticated, eclectic menu capitalizes on local fish but is equally represented by tender, aged angus beef; rack of lamb; and even braised pork shank. innovati...
travel2.nytimes.com
restaurant: barracuda grill - marathon - reviews of barracuda grill
if you are used to typical keys dining (read: sloppy and thrown together), you will be very s...
tripadvisor.com
igougo: barracuda grill - florida keys restaurants, florida
the barracuda grill is a nice place for dinner, with a well rounded adulti menu (probably not for kids unless they are not picky eaters). local seafood, especially fresh fish, as well as beef and lamb dishes. i think they ev...
igougo.com
barracuda bristo - 4290 overseas hwy, marathon
excellant food! it was a very charming, quaint ...
dine.com
restaurant: barracuda bistro
restaurant owned and operated by husband and wife team; serves seafood, steak and chops; frequented...
ae.miami.com
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Herbie's Restaurant
