Bayona - Reviews from across the web
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review of bayona - new orleans, la, 70112-3406 - new orleans citysearch i dont know what the detractors are talking about. we were served with impeccable care, and the atmosphere was just perfect - relaxed and elegant. my friend and i shared everything, because we were so blown away at how good ... neworleans.citysearch.com
the new york times > travel > new orleans guide > restaurant details new world is the label chef susan spicer applies to her cooking style, which results in such creations as turnovers filled with spicy crawfish tails; a bisque of corn, leeks, and chicken; or fresh salmon fillet in white-wine sauce with sauerkraut. ... travel2.nytimes.com
new orleans | dining | european | mediterranean | bayona | wcities this romantic creole cottage dating back to the 1800s is a jewel in the crown of new orleans cuisine. award-winning chef susan spicer also incorporates alsatian, asian, indian and southwestern style dishes into the menu. the casual atmosphere, combined with the consi... wcities.com
north america : usa : new orleans : restaurant : bayona review bayonas reputation as one of the top newer (lately, that means less than 15 years old!) restaurants is so well deserved that patrons have been known to burst into a... frommers.com
bayona - new orleans, la, 70112-3406 - new orleans citysearch celebrated chef susan spicer set up shop in this impeccably renovated french quarter cottage in 1990 and has been making culinary news ever since. filled with bright colors and minimal flower arrangements, the main room is refined and upscale without be... neworleans.citysearch.com
bayona - new orleans, la, 70112-3406 - new orleans citysearch dauphine st new orleans, la the scenecelebrated chef susan spicer set up shop in this impeccably renovated french quarter cottage in 1990 and has been making culinary news ever since. filled with bright colors and minimal flower arrangements, the main ... neworleans.citysearch.com
restaurant: bayona - new orleans - reviews of bayona we enjoyed our meal here greatly, but although the service was friendly our meal took sooo ... tripadvisor.com
gayot restaurant reviews the influences resonating from chef susan spiceris repertoire are as diverse as the globe itself. but a cohesive style emerges on the plate, one thatis down-to-earth yet imaginative, simple yet filled with new ideas. green lentils and crispy pancetta flatter ... gayot.com
Bayona - New Orleans, LA, 70112-3406 - Citysearch I've been to this eatery twice. I'm a college kid who rarely gets a good meal, so when parents come in to town and offer to take me I'm all for it. The first time I went to Bayona I was stoked, the menu made my mouth water. I was somewhat dissapointed. Besides the excellent service ch... neworleans.citysearch.com
Bayona, New Orleans - Restaurants - VirtualTourist.com This is a great restaurant tucked away on a relatively quiet street in the French Quarter. I walked by early on in my trip and read the menu posted outside and decided that dinner was out of my price range. Come for lunch and you'll get more bang for your buck. A lot of locals told me to come here a... virtualtourist.com
Bayona, New Orleans - Restaurant Reviews - TripAdvisor After living here in New Orleans for six years, I had long anticipated a meal at Bayona. We were pleased to be sitting in a quiet courtyard on a particularly breezy evening. Fortunately, the company was great and at first, we were too engrossed in conversation to notice the lacking service. We order... tripadvisor.com
Thinking of going to Bayona - New Orleans - Chowhound We had my wedding dinner there years ago, and I've been back every time I go to New Orleans (several times per year). The last time I was there was about three months ago. We also went to Stella! and August, but Bayona was the best (and the least expensive if I remember correctly) of the bunch. Defi... chowhound.com
best room at bayona? - New Orleans - Chowhound I have always wanted to eat at Bayona and was thinking of going this New Years with my boyfriend. I was wondering if anyone had a suggestion about which room is the nicest/most romantic? I don't know if I could even make a request when I made a reservation but I thought it wouldn't hurt to try. Not ... chowhound.com
Bayona - New Orleans - Reviews of Bayona - Priceline.com Fans of the original , peerless New American cuisine with global influences created by masterful celeb chef-owner Susan Spicer say it doesn't get any better than this French Quarter favorite , whose Creole-cottage setting has a gracious , slightly formal interior and a lovely patio ; the prix fixe o... travela.priceline.com
Bayona - New Orleans, LA - DineSite.com : The restaurant has a modern d�cor. The interior is accented by blacks & whites, enhanced by displayed artwork and tropical plants. This is a white tableclothe restaurant. The restaurant is chic and calm and frequen... dinesite.com
Bayona, New Orleans - IgoUgo Reviews The food I ordered (seared scallops, salad, rabbit fillet & confit, a puff pastry desert with a filling, decorated with assorted berries) was quite good, with the dessert being fabulous, but good food is not unusual in New Orleans. There WERE some unusual things, though. The portions were tiny—muc... igougo.com
Bayona, Susan Spicer's restaurant in New Orleans: Review So what did we like about it? One dish stands out as a perfect combination of textures, flavours and presentation. It is a memorable dish. Seared sea scallops sat on carrot and cardamom cream and were accompanied by a very crisp onion and carrot bajji (bhaji) and a sesame chutney. It looked great on... foodtourist.com
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