Da Pietro's - Reviews from across the web
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ChefMoz Dining Guide -- United_States/CT/Westport/Da Pietros I was there on a slow day, the day after labor day weekend with my parents. My father is a very enthusiastic Italian cook and asked if he could see the kitchen. A few minutes later, tiny kitchen, he came out with the chef/owner who could not have been nicer. We saw his family pictures and talked for... chefmoz.org
DINING OUT; Small but Special in Westport - New York Times Desserts at Da Pietro represent the only valleys in a menu crowded with peaks. Just five desserts are listed, but on several evenings only two were available. None is exceptional; all are expensive at $4.95 to $5.95. The assorted sorbets in raspberry sauce turned out to be orange and lemon in a stra... query.nytimes.com
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