Destination Guide Refined by  Mexican from above to remove selectionCuisine American (7) Barbecue (1) Bars, Clubs + Pubs (14) Burgers (10) Caribbean (3) Cuban (3) Desserts (1) Fastfood (35) Greek (1) Italian (4) Japanese (1) Latin American (4) Pizza (1) Sandwiches (1) Seafood (3) Southwestern (8) Steakhouse (2) Sushi (1) Tex-Mex (8) Thai (1) Vegetarian (3) See fewer cuisine
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| La Flor De Acapulco 6021 W. Grand Ave., Chicago, IL 60651 773.637.8737 |  |
great if you want authentic mexican. not the americanized stuff sold in wrigleyville and lakeview. weve been going here for 12 years
| REVIEWS (1) |
| La Finca Restaurante Cantina 3361 N. Elston Ave., Chicago, IL 60646 773.478.4006 | |
la finca is a mexican treat. the outside of the restaurant welcomes diners with a contemporary painted stucco-and-brick art design in yellow, blue, green, purple and white. enter into the small storefront restaurant and ... more
| REVIEWS (2) |
| La Experiencia 2911 W. Belmont Ave., Chicago, IL 60646 773.279.8511 | |
la experiencia probably could be cleaner, but there are really great tacos and burritos served here
| REVIEWS (1) |
| La Escondida Fine Mexican 2512 S. Oakley Ave., Chicago, IL 60623 773.523.6994 | |
| La Condesita Acapulco 4641 N Clark St, Chicago, IL 60659 773.989.4903 | |
| La Condesa 1001 N. Ashland Ave., Chicago, IL 60612 773.276.5121 | |
alex and samuel fundadoress bright restaurant has 10 booths and seven tables where customers, many of them neighborhood regulars, enjoy dishes such as brocheta de camaron, a shrimp and vegetable combo with a mustard sauc... more
| REVIEWS (2) |
| La Condesa 2230 S. Ashland Ave., Chicago, IL 60616 773.376.0078 | |
| La Cocina De Santa Rosaura 2028 S. Halsted St., Chicago, IL 60616 312.666.6863 | |
| La Chicanita Mexican Restaurant 202 N. Dunton, Arlington Heights, IL 60074 847.255.7075 | |
terrible experience. the margaritas are pre-mixed and taste like lime kool-aid. the guacamole did not taste fresh
| REVIEWS (2) |
| La Cazuela 6922 N. Clark St., Chicago, IL 60659 773.338.5425 | |
this byob seafood spot is known for its fresh campechana cocktail (shimp, crab, octopus and oysters in a tomato-based sauce), fish and shrimp tacos, and hearty sopa de siete mares, teeming with shellfish, octopus and cat... more
| REVIEWS (2) |
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