Destination Guide Refined by ![]() ![]() Cuisine Bars, Clubs + Pubs (5) Burgers (5) Seafood (3) Steakhouse (3) Fastfood (2) Mexican (2) Southwestern (2) Tex-Mex (2) Barbecue (1) Continental (1) See all cuisine
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Bennigan's Grill & Tavern 2215 Grapevine Mills, Grapevine, TX 75022 972.691.8690 | ![]() |
Boston Market 1501 W. D. Tate Avenue, Grapevine, TX 76034 817.488.0666 | ![]() |
hungry customers order at the counter of this comfort-food staple, grabbing their food to go or digging in at padded booths in the dining room, which is painted in warm shades of yellow, green and blue. best known
REVIEWS (1) |
Chili's 800 W. Highway 114, Grapevine, TX 76040 817.329.1030 | ![]() |
Chili's 3000 Grapevine Mills Pkwy, Grapevine, TX 75022 972.724.2606 | ![]() |
Denny's 1505 William D Tate Ave, Grapevine, TX 76040 817.251.1993 | ![]() |
Dick Clark's American Bandstand Grill 3000, Grapevine, TX 75022 972.874.1811 | ![]() |
Grady's American Grill 650 W. State Highway 114, Grapevine, TX 76040 817.329.1198 | ![]() |
brinker chain with upscale feel and relaxed, sedate ambiance belies great cajun chicken pizza florentine, spring veggie pasta, hershey bar cake. attentive, friendly service. sunday brunch served 10 a.m. to 2:30 p.m
REVIEWS (1) |
Hooters 1711 Cross Roads Dr, Grapevine, TX 76040 817.410.9464 | ![]() |
waitresses in shiny tan nylons and tight, orange, 70s track shorts serve up beer and pub grub at this proudly tacky yet unrefined sports bar-restaurant. tables are packed with men of all ages, from high-powered suits to ... more
REVIEWS (1) |
Hudson Mccray and the Smokehouse Deli 814 S. Main St., Grapevine, TX 76034 817.481.0900 | ![]() |
by dorothy randoll / special contributor to the dallas morning news hudson mccray & the smokehouse deli is across the street from the tarantula train station. in fact, the tracks run through the restaurants parking lot, ... more
REVIEWS (1) |
Joe's Crab Shack 201 W Hwy 114, Grapevine, TX 76040 817.251.1515 | ![]() |
the laid-back, casual joeis serves a variety of types of crabs, but go with their specialty, blue crabs, and the staff will even demonstrate how to extract the sweet meat. or split an oyster po-boy on the side, or maybe ... more
REVIEWS (2) |
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