Jumbo Seafood - Reviews from across the web
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aol cityguide: boston - restaurants, dining, pizza, mexican & chinese - jumbo seafood - user reviews yet another place for after 2am dining!! its decent food, great service. james, always serving you w... digitalcity.com
Jumbo Seafood Reviews and Information - restaurant reviews and dining recommendations - Boston.com This low-key spot is near Chinatowns gates. Sit near the aquarium tanks if you want to see your dinner caught. Meals are on the plain side -- say an entree with plenty of jumbo shrimp, a light starchy sauce, no spices, ... boston.com
review of jumbo seafood restaurant - boston, ma, 02111-1994 - new bedford citysearch the crispy orange jumbo shrimp was the best chinese dish ive ever tasted. we ordered three other items which were also good. its a clean restaurant considering its in chinatown which i find most are quite dirty an... newbedford.citysearch.com
jumbo seafood restaurant - boston, ma, 02111-1994 - new bedford citysearch hong kong fish house regains its winning ... newbedford.citysearch.com
jumbo seafood restaurant - boston, ma, 02111-1994 - new bedford citysearch hudson st boston, ma the sceneafter a brief turn in the spotlight, jumbo has settled into a friendlier, more relaxed, more chinatown kind of place.the foodjumbos back on top of its game, with perfect tender scallops, shrimp with crunch, conch ... newbedford.citysearch.com
boston | dining | asian/pacific | asian | jumbo seafood | wcities this chinatown restaurant offers unusual seafood dishes along with more traditional cantonese and mandarin staples. the huge aquariums are filled with the catch of the day. you can choose from three or fo... wcities.com
the new york times > travel > boston guide > restaurant details although this cantonese/hong kong-style restaurant has much to be proud of, its happily unpretentious. have a whole sea bass with ginger and scallion to see what all the fuss is about. nonoceanic offerings are equally outstanding--even such simple dishes as stir-fried sugar-snap-pea tendrils with wh... travel2.nytimes.com
www.bostonmagazine.com: dining after other restaurants have closed for the night, chefs come here for giant clams and steamed oysters on the half shell. diners can select the exact sea bass, eel, or talapia they want from the tanks, and the fish can b... bostonmagazine.com
gayot restaurant reviews this chinatown seafood spot is as popular as bicycles are in asia. we think that may be the reason the food suffers from a serious affliction of inconsistency. steamed scallops in the shell with ginger and scallions are beautiful o... gayot.com
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