 L'ecole - Reviews from across the web
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the new york times > travel > new york city guide > restaurant details
the teachers are among the best: jacques pepin, andre soltner, jacques torres. if the food is not always up to their standards, it is always a good deal. - ruth reichl (4/98)eating at the practice restaurant of the french culinary...
travel2.nytimes.com
compare prices and read reviews on l' ecole at epinions.com
while one would not expect that this light-filled, elegant, tastefully decorated restaurant is run by students, it is, but regular studen...
epinions.com
compare prices and read reviews on l' ecole at epinions.com
high marks to the fcis stude...
epinions.com
new york | dining | european | french | l'ecole | wcities
a casual, fine french restaurant run by the students of the french culinary institute, lecole serves a four (sometimes five) course $28 prix fixe feast that is often as good as the citys most expensive meals. even better, the crow...
wcities.com
l'ecole the french culinary - 462 broadway, new york
a great place where you can be the guinea pigs to future ch...
dine.com
restaurant row - restaurant detail
welcome to lecole, the restaurant of the french culinary institute. our school is the only professsional culinary school in new york city dedicated to teaching the classic techniques of french cooking. the items on our ever-changing menu are prepared by our...
restaurantrow.com
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Katz's Delicatessen
