Matisse - Reviews from across the web
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aol cityguide: north jersey - restaurants, dining, pizza, mexican & chinese - matisse - overview where dinner is a work of a... digitalcity.com
NJ Caterers / Catering Restaurants Matisse Ocean Front Restaurant and catering by chef anthony wall on the jersey shore Matisse- "When did this new American set right on the sands become the granddaddy of fine dining at the Shore? It's the favorite of so many for it's dressed-up plates that deliver deliciousness without co... matissecatering.com
Matisse Restaurant Reviews Chilies, ginger, curries, cilantro, cumin and lime are the dominant accents in today's new Shore cuisine, far surpassing the Italian elements paramount a decade ago. These days, I'm eating myriad salsas, salmon, a diversity of dumplings, sushi everywhere, wasabi in everything from salad dressings to... matissecatering.com
The Artful Diner - Matisse Restaurant Review Belmar New Jersey NJ After such breathtaking preludes, I must confess that the entrées were quite a letdown... They simply lacked the polish and subtlety of their illustrious predecessors. Take the Portabella Wellington ($16.95), puff pastry stuffed with goat cheese and spinach, for instance. I sampled something ... artfuldiner.com
BelmarDays.Com: Cafe au Lait and Beignets now at Matisse in Belmar If you haven’t been to New Orleans you’ve probably never eaten a Beignet, but you’ve probably had something similar. Cafe au Lait and Beignets, is New Orleans for Coffee & Donuts. If you are unfamiliar, Beignet (ben-YAY) is French for Fritter, in New Orleans they’re square an... belmardays.blogspot.com
Matisse Belmar Est. 1999: Ahi Tuna Tartare , Matisse in Belmar Matisse- When did this new American set right on the sands become the granddaddy of fine dining at the Shore? It's the favorite of so many for it's dressed-up plates that deliver deliciousness without confounding. 732-681-7680 Asbury Park Press Food & Din... matissebelmar.blogspot.com
Matisse Restaurant, Belmar, NJ The favorite entrees are; The Crispy Seared Red Snapper with Ginger, Garlic, Cilantro Soy; the Seared Yellow Fin Tuna Loin with Chive Mashed, Port Wine and Crispy Onions; and the Pan Seared Angus Rib Eye Steak with Matchstick Potatoes A... new-jersey-leisure-guide.com
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