Rose Pistola - Reviews from across the web
|
|
|
north america : usa : california : san francisco : restaurant : rose pistola review the hottest restaurant of 1997 is still going strong under the watchful eye of restaurateur extraordinaire ... frommers.com
review of rose pistola - san francisco, ca, 94133 - wine country citysearch i took my 80-year-old mother and even with reservations we had to wait over an hour among a screaming crowd. never once did the maitre d or waitstaff offer her a chair. when we were finally seated, i immediately ordere... winecountry.citysearch.com
the new york times > travel > san francisco guide > restaurant details chef-owner reed hearons busy 130-seat spot draws huge crowds. the name honors one of north beachs most revered barkeeps, and the food celebrates the neighborhoods ligurian roots. an assortment of antipasti--roasted peppers, house-cured fish, fava beans dusted with pecorino shards--and pizzas from th... travel2.nytimes.com
rose pistola - san francisco, ca, 94133 - wine country citysearch columbus avenue gets its fair share of tourists and this north beach institution, with its exposed wood beams and sleek design, is no exception. a wood-burning oven roars away at the center of an open kitchen, while white smock-clad servers scurry... winecountry.citysearch.com
rose pistola - san francisco, ca, 94133 - wine country citysearch columbus ave san francisco, ca the scenecolumbus avenue gets its fair share of tourists and this north beach institution, with its exposed wood beams and sleek design, is no exception. a wood-burning oven roars away at the center of an open kitc... winecountry.citysearch.com
compare prices and read reviews on rose pistola at epinions.com go to san francisco and the name on everyones culinary conscious will be rose... epinions.com
igougo: rose pistola - san francisco restaurants, california rose pistola is a funky italian restaurant (with a great bar) that attracts a young, hip crowd. i can only describe the menu as california-italian, if that makes any sense. the liguorian fare is cooked w... igougo.com
voted the best new restaurant... voted the best new restaurant in the country in 1996, rose pistola is a celebration of the bawdy, friendly but sophisticated side of san franciscos italian district - north beach. this stylish gathering place personifies the vibrancy of its namesake... opentable.com
The pasta was about 2-3... The pasta was about 2-3 oz served in a lunch/dessert plate ($17), partially uncooked(do Italian eat pasta raw?). The sauce was good, but it came only with 3 mussels & a few bi... travel.yahoo.com
gayot restaurant reviews this north beach favorite is as popular---and as packed---as ever despite some chef changes and the troubling state of restaurants. armando maes has taken over in the kitchen, but continues the flavors and styles that made the restaurant famous years... gayot.com
|
|
|
|