 Schooners - Reviews from across the web
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the new york times > travel > nantucket guide > restaurant details
the theme is definitely nautical, but smartly so: flags strung from the rafters and navy awnings over the sidewalk cafe seem right at home on steamboat wharf. the menu is fairly pro forma (rings, wings, steamers, shore dinners), but the pricin...
travel2.nytimes.com
Schooners
Established in 1997. Serving only the freshest New England seafood. If you are looking for items such as steamers, oysters on the halfshell, or lobsters, as well as other fare for the entire family, Schoone...
islandofnantucket.info
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Black Eyed Susan's
