Shiro's - Reviews from across the web
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north america : usa : washington state : seattle : restaurant : shiro's review if ogling all the fresh fish at pike place market puts you in the mood for some sushi, then this is the pl... frommers.com
seattle | dining | asian/pacific | japanese | shiro's | wcities this little corner eatery serves some of seattles best sushi and provides a stage for one of the citys best-known sushi chefs. shiro kashiba left his heralded nikko restaurant, then installed himself and his considerable talents in this simple but elegant b... wcities.com
review of shiro's - seattle, wa, 98121 - seattle citysearch my husband and i happened upon this delightful sushi joint when we tired of waiting for a table at wasabi bistro. what a wonderful surprise. the sushi was fantastic, the service was attentive without being overbearing, and the decor was pleasa... seattle.citysearch.com
compare prices and read reviews on shiro's at epinions.com fans of shiro kashiba were thrilled when he came out of a brief retirement to open his namesake restaurant in a small, spotless, simply elegant bel... epinions.com
compare prices and read reviews on shiro's at epinions.com shirois: world class sushi in seattleis bell... epinions.com
shiro's - seattle, wa, 98121 - seattle citysearch seattles premier sushi chef has become an instititution, lit... seattle.citysearch.com
shiro's - seattle, wa, 98121 - seattle citysearch since 1994, shiro has had his own self-titled restaurant in belltown. the sushi bar seats 11, while dining tables have room for 60. the theme is sushi created in its highest... seattle.citysearch.com
the seattle times: entertainment & the arts when it comes to sushi, locals know shiro kashiba as the undisputed king of his craft. hes been turning raw seafood into edible jewels for decades. aficionados flock to his simple storefront to sampl... edb.seattletimes.nwsource.com
nwsource: venue details - shiro's shiro kashiba as the undisputed king of his craft. hes been turning raw seafood into edible jewels for decades. aficionados flock to his simple storefront to sample th... nwsource.com
gayot restaurant reviews shiro kashiba, who trained in one of tokyois most celebrated sushi restaurants, has been feeding seattle sushi for more than a generation. first at nikko, the little sushi bar he opened in the international district in 1970, then at the wes... gayot.com
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