 Vetri - Reviews from across the web
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aol cityguide: philadelphia - restaurants, dining, pizza, mexican & chinese - vetri - overview
high-end italian in center c...
digitalcity.com
the new york times > travel > philadelphia guide > restaurant details
owner-chef mark vetri blew into town from new york, where his former restaurant had garnered all sorts of kudos. the auspicious, although tiny, space in which he chose to settle was formerly home to such stellar restaurants as le bec-fin....
travel2.nytimes.com
review of vetri - philadelphia, pa, 19107 - philadelphia citysearch
vetri recently and regret only having not gone there s...
philadelphia.citysearch.com
vetri - philadelphia, pa, 19107 - philadelphia citysearch
elegantly rustic italian cuisine brings gnocchi up a ...
philadelphia.citysearch.com
vetri - philadelphia, pa, 19107 - philadelphia citysearch
spruce st philadelphia, pa the scenethirty-five highly coveted, closely placed seats fill the warm interior of this much-lauded restaurant. an understanding staff transforms fine dining into a relaxing experience. chef vetri frequently passes through the dining room, occasionally employing an antiqu...
philadelphia.citysearch.com
a rustic ten table dining...
a rustic ten table dining room located in center city philadelphia, vetri specializes in authentic italian dining featuring homemade pasta. a la carte as well as a tasting...
opentable.com
gayot restaurant reviews
now that chef marc vetri has settled into this small space on spruce street, which formerly housed the restaurants of georges perrier (le bec fin), bruce lim (ciboulette) and philippe chin (philippeis on locust), he seems determined to follow in th...
gayot.com
restaurant: vetri
spinach gnocchi, a favorite at vetri, are misty rounds of vibrant green swimming in ponds of brown butter and fastened beneath a lace of shaved ricotta cheese. (eric mencher / inquirer) marc vetri loves his meat slicer. and, if your...
ae.philly.com
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