Wd-50 - Reviews from across the web
|
|
|
aol cityguide: new york - restaurants, dining, pizza, mexican & chinese - wd-50 - overview more from enfant terrible dufre... digitalcity.com
the new york times > travel > new york city guide > restaurant details wd-50 arrives to almost absurdly high expectations. its progenitor, 71 clinton fresh food, single-handedly turned the lower east side into an up-and-coming restaurant neighborhood, and it made wylie dufresne an overnight star. the food press, as well as serious diners,... travel2.nytimes.com
wd-50 in lower east side in new york metro's guide to restaurants wunderkind chef and les poster boy wylie dufresne has finally opened his o... newyorkmetro.com
review of wd-50 - new york, ny, 10002 - brooklyn citysearch yes, this is an expensive restaurant, and yes, the portions are on the small side, but they are not ridiculously small. you will be satisfied, though not stuffed, assuming you ate a normal breakfast and lunch. more importantly, the food is s... brooklyn.citysearch.com
wd-50 - new york, ny, 10002 - brooklyn citysearch theres simply no pretension here. the dining room, with its terra-cotta walls and exposed beams, feels nicely worn-in. the personable, easygoing servers ... brooklyn.citysearch.com
wd-50 - new york, ny, 10002 - brooklyn citysearch clinton st new york, ny the scenetheres simply no pretension here. the dining room, with its terra-cotta walls and exposed beams, feels nicely worn-in. the personable, easygoing serv... brooklyn.citysearch.com
manhattans lower east side. wylie... manhattans lower east side. wylie dufresne serves modern american cuisine that is a natural evolution of his celebrated menu at 71 clinton fresh food. the dining room, designed by the chefs father dewey, is a contemporary space that reflects the refres... opentable.com
gayot restaurant reviews wylie dufresneis highly anticipated sophomore project isnit just a 71 clinton fresh food part ii. the town cars are parked out front, the interior is a glowing brick den (with visible kitchen, of course), and the reservations need to be ... gayot.com
new york metro i bet the inital quality of the ingredients is great, but they are disseminated as they gasp for air under an inexplicably placed foam or are drowned in a bitter essence with shards of crunchy who kn... reviews.nymetro.com
|
|
|
|