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| Wildfire 159 W. Erie St., Chicago, IL 60614 312.787.9000 |  |
My colleague and I needed a great steak to celebrate the end of a long week. I picked Wildfire because it was close to our hotel on State. St. I made the reservation through Wildfire's website for that same evening.... more
| REVIEWS (10) |
| Winston's Market 7961 W. 159th St., Tinley Park, IL 60462 708.633.7500 | |
When we don't have time to cook, the idea of stopping someplace where we can have healthy, inspired meals is consoling. For this, Winston's is a good choice. Sandwiches are a bright spot—turkey and fig compote with... more
| REVIEWS (10) |
| Wishbone 1001 W. Washington Blvd., Chicago, IL 60616 312.850.2663 | |
when we have a craving for southern cooking (and cajun-creole), wishbone is the place. owned and run by the nickson family who call it southern reconstruction cooking, itis one of chicagois best values. we like the chick... more
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| 18 North 18 N. 4th St., Saint Charles, IL 60119 630.443.8400 | |
The Oysters Rockefeller were definitely some of the best that I have had � exquisitely fresh, perfectly done and assisted by a light addition of either nutmeg or anise � and the plus column was in the lead once again. Un... more
| REVIEWS (9) |
| 312 Chicago 136 N. Lasalle St., Chicago, IL 60661 312.696.2420 | |
chicago, adjacent to the style-conscious hotel allegro, offers an italian-inspired american menu with dishes such as olive oil poached bass, spit-roasted lamb and polenta souffle. chef dean zanellas resume includes stint... more
| REVIEWS (9) |
| A Tavola 2148 W. Chicago Ave., Chicago, IL 60612 773.276.7567 | |
chef and owner dan bocik has created a comfortable restaurant with white tablecloths and fresh flowers on every table. typical menu offerings include gnocchi with brown sage butter and parmesan cheese; oven-roasted chick... more
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| Artopolis Bakery Cafe and Agora 306 S. Halsted St., Chicago, IL 60603 312.559.9000 | |
artopolis bakery cafe & agora (greek for market) offers tastes from greece and all around the mediterranean region, including a long list of pizzas cooked in a wood-burning oven. youll also find hearty breads and french ... more
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| Bin 36 333 N Dearborn St, Chicago, IL 60601 312.755.9463 | |
this fascinating hybrid--fine-dining establishment, lively wine bar, and wine shop--pours wines by the bottle, glass, half-glass, and as flights of multiple 1 -ounce tastings. if you fall in love with a particular wine, ... more
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| Blackbird 619 W. Randolph St., Chicago, IL 60661 312.715.0708 | |
located along the booming randolph street restaurant corridor, gourmet magazine named blackbird one of the 50 best restaurants in the country in 2001, and kahan also won the james beard foundations award for best chef-mi... more
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| Bluepoint Oyster Bar 741 W. Randolph St., Chicago, IL 60661 312.207.1222 | |
wooden-louvered windows and overstuffed booths impart a slick 1940s aesthetic upon this serious seafood restaurant in the west loop. at least six varieties of oysters are featured daily, sold by the piece (making it easy... more
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