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United States > New York > Little Neck > Restaurants in Little Neck
Destination Guide
Refined by
American
Seafood
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Cuisine
Asian (1)
Bars, Clubs + Pubs (5)
Burgers (8)
Contemporary (2)
Continental (1)
Desserts (1)
Italian (4)
Southern + Soul (1)
Steakhouse (16)
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Little Neck

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Mccormick and Schmick's Seafood Restaurant
Category: American + Seafood
1285 6th Ave, New York, NY 10036
212.459.1222


high class, high volume seafood restaurant

REVIEWS (1)
World Cafe
Category: American + Seafood + Steakhouse
201 Columbus Ave, New York, NY 10002
212.799.8090


a very quaint place that seems to tend to your every need

REVIEWS (1)
First Avenue Pub
Category: American + Bars, Clubs + Pubs + Seafood
361 1st Ave, New York, NY 11226
212.475.9068


@Sqc
Category: American + Seafood
270 Columbus Ave, New York, NY 10069
212.579.0100


sqc restaurant bar is the latest force in new yorks upper west sides culinary revolution. chef-owner scott campbell (formerly of avenue bistro) combines culinary influences from france, asia, and the mediterranean in a n...   more

REVIEWS (4)
American Girl Cafe
Category: American + Seafood
609 5th Ave, New York, NY 10019
212.935.7355


over priced, but it was well worth the look on my daughters face

REVIEWS (2)
Houlihan's
Category: American + Burgers + Seafood + Steakhouse
380 Lexington Ave., New York, NY 10165
212.681.8409


Cousin Johns Cafe Inc
Category: American + Seafood
70 7th Ave, Brooklyn, NY 11215
718.622.7333


An American Place
Category: American + Seafood + Steakhouse
565 Lexington, New York, NY 10019
212.888.5650


Della Femina
Category: American + Seafood
131 E 54th St., New York, NY 10019
212.752.0111


like its sister restaurant in the hamptons, della femina serves cuisine with asian, french, and american ingredients in an airy, upscale room. appetizers tend toward seafood, lightly complemented with chanterelle mushroo...   more

REVIEWS (2)
Etoile
Category: American + Seafood
109 E 56th St, New York, NY 10019
212.750.5656


etoile, the star. a first rate eatery that is eclectic without trying to be. their distinguished executive chef presents a sophisticated medley of dishes, borrowing recipes and ingredients from around the world and combi...   more

REVIEWS (5)



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James
United States